Pasta Salad

We are engaged in distributing and supplying of Pasta Salad in Delhi Delhi India.

Ingredients:

For the salsa dressing
1/2 cup finely chopped tomatoes 1 tsp sugar 1/2 tsp salt 1/2 tsp dried oregano 1 tbsp chopped coriander (dhania) 1/2 tsp chopped green chillies.


Other ingredients
1/2 cup blanched french beans 1/2 cup baby corn cut into roundels 1/2 cup blanched carrot cubes 1/2 cup cauliflower florets 1 cup boiled penne 1 tomato deseeded and cut into cubes salt to taste
Method:

For the salsa dressing
Combine all the ingredients in a bowl and mix well while mashing continuously with the back of a spoon. Continue this for 4 to 5 minutes. Keep aside.

How to proceed

1. Put all the ingredients except the salt in a vesselful of ice-cold water for half an hour.
2. Drain wrap in a muslin cloth and refrigerate till ready to serve.
3. To serve put all the ingredients in a bowl and sprinkle salt on top.
4. Add the salsa dressing over it and toss well.
5. Serve immediately.