Groundnut Oil - Refined, Unrefined, Cold Pressed, And Roasted Varieties | High Smoke Point, Mild Flavor, Ideal For Cooking And Frying
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Product Specifications
| Fatty acids | Oleic, linoleic |
| Features | High smoke point, Mild taste, Versatile uses, Good for frying, Rich in nutrients |
| Material | Glass bottle |
| Origin | India |
| Packaging | Glass bottle |
| Purity | 99% |
| Shelf life | 12 months |
| Volume | 500ml |
Product Overview
Key Features
It is often used in Chinese, South Asian and Southeast Asian cuisine, both for general cooking, and in the case of roasted oil, for added flavor. Peanut oil has a high smoke point relative to many other cooking oils, so is commonly used for frying foods. Its major component fatty acids are oleic acid (46.8% as olein), linoleic acid (33.4% as linolein), and palmitic acid (10.0% as palmitin). The oil also contains some stearic acid, arachidic acid, arachidonic acid, behenic acid, lignoceric acid and other fatty acids.
Company Details
Lakhiram Kashiram is listed in Trade India's list of verified sellers offering supreme quality of Coconut Oil, Corn Oil, Cotton Seed Oil, etc. Buy Edible Oils & Fats in bulk from us for the best quality products and service.
Business Type
Distributor, Supplier
Establishment
1951
Working Days
To
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Seller Details
Delhi, Delhi
Partner
Mr. Vishal Goyal
Address
Plot No- 510-11, Lahori Gate, Khari Baoli, Delhi, Delhi, 110006, India
groundnut oil in Delhi
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