Organic Rice - Unique Saline Tolerant Variety | Cultivated Organically In Water-logged Coastal Regions, Nutrient-rich From Prawn Ecosystem

We believe that quality is our first and foremost priority, and hence, we make available for our esteem clients a mesmerizing collection of Organic Rice to our precious customers from Ernakulam, Kerala, India. It is a unique saline tolerant rice variety that is cultivated in an organic way in the water-logged coastal regions of Alappuzha, Thrissur and Ernakulam districts of Kerala in Southern India. It's resistance to salinity is remarkable. The rice is cultivated from June to early November when the salinity level of the water in the fields is low. From mid-November to mid-April, when the salinity is high, prawn farming takes over. The prawn seedlings, which swim in from the sea and the backwaters after the rice harvest, feed on the leftovers of the harvested crop. Sluice gates are used to control the water flow to the fields. The rice crop, which get no other fertilizer or manure, draw nutrients from the prawns1 excrement and other remnants. We provide these Organic Rice at market leading price.