Food Additives - Versatile Blend Of Flavor Enhancers And Nutritional Boosts, Ideal For Food Industry Applications
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Product Specifications
| CAS Number | Varied |
| Purity | High |
| Solubility | Varied |
| Packaging | Bulk |
| Storage | Cool, dry |
| Shelf life | Varied |
| Dosage | Varied |
| Features | Enhances flavor, Improves texture, Extends shelf life, Adds color, Improves stability, Increases appeal |
Product Overview
Key Features
| S.No. | Product Name | CAS No. | ||
| Food Additives | ||||
| 1 | 2-Acetyl Pyrazine | 22047-25-2 | ||
| 2 | 4-Methyl-5-Vinyl Thiazole | 1759-28-0 | ||
| 3 | Acesulfame K | 55589-62-3 | ||
| 4 | Ascorbic Acid | 50-81-7 | ||
| 5 | Aspartame | 22839-47-0 | ||
| 6 | D-Xylose | 58-86-6 | ||
| 7 | Ethyl Maltol | 4940-11-8 | ||
| 8 | Inositol | 87-89-8 | ||
| 9 | L-Isoleucine | 73-32-5 | ||
| 10 | L-Valine | 72-18-4 | ||
| 11 | Maltol | 118-71-8 | ||
| 12 | Mannitol | 87-78-5 | ||
| 13 | Neotame | 165450-17-9 | ||
| 14 | Sodium Hexametaphosphate | 10124-56-8 | ||
| 15 | Soy Isoflavones | 574-12-9 | ||
| 16 | Xanthan Gum | 11138-66-2 | ||
| Food Coloring | ||||
| 1 | Gardenia Yellow | 42553-65-1 | ||
| 2 | Grape Skin Extract | 11029-12-2 | ||
| 3 | Lac Dye Red Color (Water Soluble) | |||
| 4 | Purple Sweet Potato Color (Deodorized) | |||
| 5 | Radish Red Color (Deodorized) | 134-04-3 | ||
| 6 | Red Cabbage Color (Deodorized) | |||
Company Details
Focusing on a customer-centric approach, AKSHAYA LABORATORIES PVT. LTD. has a pan-India presence and caters to a huge consumer base throughout the country. Get Flavours & Food Additives from AKSHAYA LABORATORIES PVT. LTD. at Trade India quality-assured services.
Business Type
Exporter, Manufacturer, Service Provider, Distributor, Supplier, Trading Company
Establishment
2010
GST NO
36AAICA8853C1ZM
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Seller Details
GST - 36AAICA8853C1ZM
Hyderabad, Telangana
Managing Director
Mr. Bala Bhaskara Rao Tummala
Address
104, Balaji Hills Apts., Bhagyanagar Colony, Opp: KPHB Colony, Kukatpally, Hyderabad, Telangana, 500072, India
food additives in Hyderabad
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