Fish Thokku - Hygienically Prepared Fish Curry With Rich Spices | High Nutritional Value, Fat-free Deliciousness

With our rich industrial experience of this domain, our company is able to process and supply a hygienic and tasty array of Fish Curry. This is locally known as Fish Thokku, a speciality of Magiri Foods and is vastly demanded as well as demanded by the customers. Our cooks prepare food under hygienic environment, with a view to maintain the nutritional value of these products.

Ingredients:
Chilli powder, Season fish, Edible oil, Mustard seed, Salt, Asafoetida, Cumin, Curry leaf, Turmeric powder, Spices, acidity regulator (E260) contains permitted class II preservative (E211), o use of mono sodium glutamate

Features:
* High nutritional value
* No fat
* Healthy and delicious

Nutritional Information (for approx. 100 gm)
* Protein (g) - 13. 43
* Energy (kcal) - 227. 83
* Saturated Fat (g) - 6. 66
* Carbohydrate (g) - 5. 51
* Trans Fat (g) - 0. 00