Essential Oils Collection - Pure And Natural Extraction | Aromatherapy, Cosmetic Preparation, Hygienically Processed Herbs

Xanthan Gum - High Purity Powder | Versatile Stabilizer for Food and Beverages, Ideal for Textures, Emulsions, and Thickeners

Essential Oils Collection - Pure and Natural Extraction | Aromatherapy, Cosmetic Preparation, Hygienically Processed Herbs

Xanthan Gum - High Molecular Weight Polysaccharide, 25kg Paper Bag | Excellent Suspension, Emulsion Stabilizer, High Temperature Stability

Guar Gum Powder - CAS NO: 9000-30-0, High Viscosity Colloidal Dispersions for Thickening, Emulsifying, and Stabilizing Applications

Lactic Acid - 50-90% Aqueous Solution, Hygroscopic Properties and Condensation Byproducts

Sodium Benzoate - Premium Quality, Impurities Free, Optimal Packaging for Maximum Purity and Longevity, Ideal for Food Preservation and Pharmaceutical Applications

Glacial Acetic Acid - 99.5% Assay, Colorless Liquid with Pungent Odour - Food Grade Flavoring Agent

Green Souce

Flavors - Natural Ingredients , Wide Range for Bakery, Beverages, Confectionary, Dairy & More

Spices Oil - Rich Flavor Varieties | Customized Packaging for Global Palates