Cocoa Beans - Dried & Fully Fermented Seeds | Perfect For Chocolate Production, Organic Mulch & Soil Conditioner

we are the topmost exporter, supplier and trader of cocoa beans in Duekoue, Moyen-Cavally, Cote D'Ivoire (Ivory Coast). The cocoa bean, also called cacao bean, is the dried and fully fermented seed of Theobroma cacao, from which cocoa solids and, because of the seed's fat, cocoa butter can be extracted. The "beans" are the basis of chocolate, and of such Mesoamerican foods as mole and tejate. Mulch - Cocoa bean shells can be used an organic mulch and soil conditioner for the garden. Once the beans have been fermented and dried, they can be processed to produce a variety of products. These products include: Cocoa butter - Cocoa butter is used in the manufacture of chocolate.