Cinnamon By Yu & I India Enterprises

We are the suppliers and exporters of  Cinnamon. We can supply these products as per requirement of buyers. Cinnamon is a spice obtained from the inner bark of several trees from
the genus Cinnamomum that is used in both sweet and savoury foods. While
native only to the island of Sri Lanka, cinnamon trees are now
naturalized in South East Asia. Cinnamon bark is widely used as a spice.
It is principally employed in cookery as a condiment and flavouring
material. It is used in the preparation of chocolate. It is also used in
many dessert recipes. Cinnamon bark is one of the few spices that can
be consumed directly. In a 2000 study published in The Indian Journal of
Medical Research, it was shown that of the 69 plant species screened,
16 were effective against HIV-1 and 4 were against both HIV-1 and HIV-2.
The most effective extracts against HIV-1 and HIV-2 were respectively
Cinnamomum cassia and Cardiospermum helicacabum.