
Chilli Vinegar - 200 Ml Glass Bottle | Water, Acidity Regulator, Green Chilli, Easy To Use In Recipes
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Product Specifications
| Acidity | 4.5% |
| Dominant Color | Clear |
| Features | Adds flavor, Enhances taste, Versatile use, Convenient size |
| Ingredients | Water, Vinegar, Chilli |
| Net Volume | Range: 100-250ml |
| Packaging | Bottle |
| Product Type | Chilli Vinegar |
| Shelf Life | Range: 12-18 Months |
| Storage | Cool, dry place |
| Usage | Culinary applications, Noodles, Stir-fries |
Product Overview
Key Features
About Product:-
Energy 0 Kcal, Protein 0g, Fat, Total 0g, Carbohydrate 0g, Sugar 0g
Ingredients
Water, Acidity Regulator {INS 260(4.5%)} ,Green Chilli
Easy to Use
Easy Step To Use Chilli Vinegar i? Veg Hakka Noodles:
Check all ingredients: Oil 8 tspn, 5Spring Unions 8: Spring Onion leaves (Finelg chopped), French beans 12. no.(Diamand cut), 2 Carrot (Thin strips), 1 cup Cabbage & 1/2 cup Capsicum (Finelg sliced),
Nilons Hakka noodles 1 pack, Nilons Saga Sauce 2 tspn, Nilons Vinegar 3 tspn.
Lets cook: Boil 10 cups Water. Drop the Noodles and let it cook For 2 mins till semii? conked (slightly i? kachchai? ). Drain the noodles spread them on a flat surface. Sprinkle 4 tsp of oil to prevent sticking. Heat 8 tsp oil in a big frying pan, add chopped spring onions ans stir fry till transparent. Add all veggies & salt to taste and cook till the vegetables turn soFt. Add the cooked Noodles, Soya sauce, Vinegar, Mix well and simmer For 3 minutes. Garnish with spring onion leaves and serve hot.
Company Details
Nilon's Enterprises Pvt. Ltd. is listed in Trade India's list of verified sellers offering supreme quality of Avakaya Pickle, Chilli Vinegar, Choondo Pickle, etc. Buy Pickles & Murabba in bulk from us for the best quality products and service.
Business Type
Exporter, Manufacturer, Supplier
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Seller Details
Jalgaon, Maharashtra
Packaging Executive
Rajeev Kumar
Address
nh- 6, near agarwal hospital, nilons south, Jalgaon, Maharashtra, 425001, India
chilli vinegar in Jalgaon
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