Product DescriptionFollowing are the Specifications and Details of Garlic Flakes :- 1) 1st grade: a) Natural white b) Moisture: less than 6% c) Thickness: 1.6 1.8mm d) Bacteria: less than 8000/g e) So2:<30ppm f) Its with strong pungent & characteristic of garlic 2) 2nd grade: a) Off nature white, slight yellow b) Moi
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