CAS Number88901-36-4
FormPowder
ColorBrown
Purity99%
SolubilityWater
Packaging25kg drum
ColorRed
SizeVariable
ShapeOval
Weight1-2 grams
OriginChina
Moisture10-15%
Product TypePlant Extract
SourceWhite Mulberry
FormPowder
Purity95%
Extraction MethodWater/Ethanol
Packaging25kg Bags
Price: 22200 USD ($)/Piece
MOQ1 Piece/Pieces
Applicationfor Juice
Machine TypeAutomatic
FeatureHeavy Duty
Use TypeFruit & Vegetable Juicer Machine
Trusted Seller
Premium Seller2 Years
AppearancePowder
ColorBrown
SolubilityWater
OriginPanax ginseng
Part usedBerry
FeaturesHigh quality Rich ginsenosides Aids diabetes Obesity aid Berry extract Panax ginseng
Active ingredientsPolysaccharide (LBP)
Molecular formulaC5H10O5
Botanical NameLycium barbarum L
Plant PartFruit
AppearanceYellow-Brown powder
Extract ratio4:1 - 20:1
Polyphenols50%-80%
Phloretin90%-98%
CAS No.85251-63-4
Molecular FormulaC21H24O10
AppearanceOff-white powder
SourceMalus Domestica
Extract TypeOther Powedered Extract
VarietyFruit
FormPowder
Active IngredientOsthole
Extract MethodSFE-CO2
Osthole Content10%-98%
AppearanceLight Yellow
Packaging25kg Drums
CAS Number484-12-8
IngredientsFruits Extract
FormPowder
Plant OriginMorus alba L
Active Compound20%-25%
AppearanceDark violet powder
CAS Number1492-18-8
SolubilityWater-soluble
Purity99%
Plant SourceLigustrum
Key IngredientsOleanolic acid
FormExtract
Purity95% min
AppearanceDark brown
UsagePharmaceutical dietary supplements cosmetics.
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| Company Name | Currency | Product Name | Price |
|---|---|---|---|
| - | - | Industrial Small Belt Press Fruit Juice Crushed Extracting Juicer | 22200 USD ($) (Approx.) |
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AppearanceBrown powder
Active IngredientPolysaccharides
Extraction ratio4:1 5:1
Polysaccharide content10%-60%
VB3 content10%
Test methodHPLC UV
Product TypeFruit Extract
Dominant ColorRed
SourceTomatoes
Lycopene ContentHigh
Purity100%
PackagingBulk
Osthole Content30%
Latin NameCnidium monnieri
Plant PartFruit
Extraction MethodSupercritical CO2
CAS Number[484-12-8]
FormPowder
Osthole Content30%
Latin NameCnidium monnieri
Plant PartFruit
Extract MethodSupercritical CO2
CAS Number[484-12-8]
AppearanceLight Yellow Powder
Product NameMedlar Extract
Active ComponentLycium chinense polysaccharide
Assay50%
Assay MethodUV
Herb SourceLycium barbarum L.
Packaging1kg-25kg
Product TypeHerbal Extract
Dominant ColorPurple
Active IngredientProanthocyanidin
FormPowder
Part UsedSeed
Extraction TypeSolvent
Product TypeSweetener Extract
Dominant ColorGreen
Mogroside Content10-50%
Purity95% min
FormPowder
SolubilityWater-soluble
Extract Ratio4:1 to 20:1
Active IngredientBeta-sitosterol
CAS number19044-06-5
Molecular FormulaC29H50O
Fatty Acids & Sterols25%-90%
FormPowder
Product NameCnidium Fruit Extract
CAS Number484-12-8
Osthole Content10%~98%
AppearanceWhite powder
Molecular Weight244.29
Packaging25kg drums
Plant SourceFructus Cnidii
Active IngredientOsthole
Osthole Content10%-98%
Extraction Ratio5:1 10:1 20:1
HPLC AnalysisYes
FeaturesHigh Osthole content Improves fertility Treats infections Astringent qualities Disinfectant properties
Product TypeCherry Extract
Concentration10:1
FormPowder
Packaging25kg drums
Shelf Life2 years
StorageCool dry
Product DescriptionWith the support of our expert our company is dedicated Exporter Manufacturer & Supplier of Monk Fruit Extract in Xian Shaanxi China. Monk fruit extract source: Momordica grosvenori extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can.
Purity98%
AppearanceWhite powder
SolubilityWater soluble
Particle size100-200um
AssayHPLC
Packaging25kg drums
Plant OriginChina
Part UsedMulberry Fruit
AppearanceDark Purple Powder
SolventWater & Ethanol
Purity98%
Mesh Size80 Mesh
FormPowder
ColorBrown
SourceVarious plants
Purity98-99%
Particle Size100-200µm
PackagingBags drums
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