AppearancePowder
ColorBrown
SolubilityWater
OriginPanax ginseng
Part usedBerry
FeaturesHigh quality Rich ginsenosides Aids diabetes Obesity aid Berry extract Panax ginseng
Price: 22200 USD ($)/Piece
MOQ1 Piece/Pieces
Applicationfor Juice
Machine TypeAutomatic
FeatureHeavy Duty
Use TypeFruit & Vegetable Juicer Machine
Trusted Seller
Premium Seller2 Years
CAS Number88901-36-4
FormPowder
ColorBrown
Purity99%
SolubilityWater
Packaging25kg drum
ColorRed
SizeVariable
ShapeOval
Weight1-2 grams
OriginChina
Moisture10-15%
Product TypePlant Extract
SourceWhite Mulberry
FormPowder
Purity95%
Extraction MethodWater/Ethanol
Packaging25kg Bags
Active ingredientsPolysaccharide (LBP)
Molecular formulaC5H10O5
Botanical NameLycium barbarum L
Plant PartFruit
AppearanceYellow-Brown powder
Extract ratio4:1 - 20:1
Polyphenols50%-80%
Phloretin90%-98%
CAS No.85251-63-4
Molecular FormulaC21H24O10
AppearanceOff-white powder
SourceMalus Domestica
Extract TypeOther Powedered Extract
VarietyFruit
FormPowder
Active IngredientOsthole
Extract MethodSFE-CO2
Osthole Content10%-98%
AppearanceLight Yellow
Packaging25kg Drums
CAS Number484-12-8
IngredientsFruits Extract
FormPowder
Plant OriginMorus alba L
Active Compound20%-25%
AppearanceDark violet powder
CAS Number1492-18-8
SolubilityWater-soluble
Purity99%
Plant SourceLigustrum
Key IngredientsOleanolic acid
FormExtract
Purity95% min
AppearanceDark brown
UsagePharmaceutical dietary supplements cosmetics.
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| Company Name | Currency | Product Name | Price |
|---|---|---|---|
| - | - | Industrial Small Belt Press Fruit Juice Crushed Extracting Juicer | 22200 USD ($) (Approx.) |
What is the delivery time for fruit extract in Ningbo?
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AppearanceBrown powder
Active IngredientPolysaccharides
Extraction ratio4:1 5:1
Polysaccharide content10%-60%
VB3 content10%
Test methodHPLC UV
Product TypeFruit Extract
Dominant ColorRed
SourceTomatoes
Lycopene ContentHigh
Purity100%
PackagingBulk
Osthole Content30%
Latin NameCnidium monnieri
Plant PartFruit
Extraction MethodSupercritical CO2
CAS Number[484-12-8]
FormPowder
Osthole Content30%
Latin NameCnidium monnieri
Plant PartFruit
Extract MethodSupercritical CO2
CAS Number[484-12-8]
AppearanceLight Yellow Powder
Product NameMedlar Extract
Active ComponentLycium chinense polysaccharide
Assay50%
Assay MethodUV
Herb SourceLycium barbarum L.
Packaging1kg-25kg
Product TypeSweetener Extract
Dominant ColorGreen
Mogroside Content10-50%
Purity95% min
FormPowder
SolubilityWater-soluble
Product TypeHerbal Extract
Dominant ColorPurple
Active IngredientProanthocyanidin
FormPowder
Part UsedSeed
Extraction TypeSolvent
Extract Ratio4:1 to 20:1
Active IngredientBeta-sitosterol
CAS number19044-06-5
Molecular FormulaC29H50O
Fatty Acids & Sterols25%-90%
FormPowder
Product NameCnidium Fruit Extract
CAS Number484-12-8
Osthole Content10%~98%
AppearanceWhite powder
Molecular Weight244.29
Packaging25kg drums
Plant SourceFructus Cnidii
Active IngredientOsthole
Osthole Content10%-98%
Extraction Ratio5:1 10:1 20:1
HPLC AnalysisYes
FeaturesHigh Osthole content Improves fertility Treats infections Astringent qualities Disinfectant properties
Product TypeCherry Extract
Concentration10:1
FormPowder
Packaging25kg drums
Shelf Life2 years
StorageCool dry
Product DescriptionWith the support of our expert our company is dedicated Exporter Manufacturer & Supplier of Monk Fruit Extract in Xian Shaanxi China. Monk fruit extract source: Momordica grosvenori extract is an incredibly exciting and totally unique new sweetener that provides benefits no other sweeteners can.
Purity98%
AppearanceWhite powder
SolubilityWater soluble
Particle size100-200um
AssayHPLC
Packaging25kg drums
Plant OriginChina
Part UsedMulberry Fruit
AppearanceDark Purple Powder
SolventWater & Ethanol
Purity98%
Mesh Size80 Mesh
FormPowder
ColorBrown
SourceVarious plants
Purity98-99%
Particle Size100-200µm
PackagingBags drums
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