Toned Milk Curd
Get Latest Price
In Stock
Product Specifications
| Product Type | Milk Curd |
| Packaging | Pouches |
| Fat Content | Toned |
| Weight | 200g,500g |
| Shelf Life | 5-7 days |
| Storage | Refrigerated |
| Usage | Breakfast, snack, cooking ingredient. |
| Features | High Quality, Dairy Product, Economical, Hygienic, Fresh, Toned Milk |
Product Overview
Key Features
Company Details
Focusing on a customer-centric approach, Milma has a pan-India presence and caters to a huge consumer base throughout the country. Buy Dairy Products in bulk from Milma at Trade India quality-assured products.
Business Type
Manufacturer, Supplier
Working Days
Monday To Sunday
Related Products
Fresh White Raw Curd - 4.3% Fat Content, Original Flavor & Creamy Texture, Bulk Packaging for All Age Groups
Price: 85 INR
Deepthi Giri K. S. Farm
Wayanad, Kerala
Multifunctional Yogurt Strainer - Capacity: 1400 Milliliter (Ml)
Price: 260 INR
MOQ - 1 Piece/Pieces
Ekidar
Ernakulam, Kerala
Curd Chilly Pickles - Additives: Not Added
Price: 300 INR
MOQ - 100 Kilograms/Kilograms
Kashis Pickles
Kollam, Kerala
Raw Cow Milk Curd - 4.3% Fat, Original White Flavor | High Calcium & Protein, Low Saturated Fat, 2-Day Shelf Life, Ideal for All Ages
Price: 70 INR
MOQ - 100 Liter/Liters
Thomas Milk Suppliers
Pathanamthitta, Kerala
Delicious, Smooth And Creamy 100% Pure Quality Hatsun Curd 500 Gms Age Group: Children
Price: 40 INR
MOQ - 15 Number
Ksa Associates
Perinthalmanna, Kerala
Yogurt - 1 Kilogram, Original Flavor White Thick Curd with 13% Fat Content - 10 Days Shelf Life, Hygienically Packed for Adults
MOQ - 550 Liter/Liters
Radha Farm
Palakkad, Kerala
Set Curd - Pasteurized Toned Milk, Fat: 3.2%, SNF: 9.0% | Creamy Texture, High Protein, Natural Taste, Good Source Calcium, Easy Digestion
Central Products Dairy
Alappuzha, Kerala
Explore Related Categories
More Products From This Seller
Seller Details
Wayanad, Kerala
Name
Manoj
Address
Peringolam, Kunnamangalam (PO), Kozhikode, Wayanad, Kerala, 673571, India
curd in Wayanad
Report incorrect details
