Rack Oven (Diesel)

These Rack Oven (Diesel) ensure perfect overall baking with losing any moisture for various kinds of food items such as cooking or roasting of vegetable, meats and poultry along with baking of bagels, breads, cakes and pastries. The ability of the oven to cook quickly and efficiently makes it suitable for high volume bakeries, wholesale operations, kitchens and restaurants. With various choices available on the control panel and a safety lock feature, the oven has become a popular choice for many customers. All these are made as per highest standards in quality and are available in various sizes and models to suit the varied needs of our customers.

The various standard features of the oven are:
* Timer Controls or 16 Programmable Microcomputer Controls
* Riello Burner Closed Heat Transfer Design
* Self Contained Steam System
* Power Vent
* Hood
* Stainless Steel Construction
* Platform Drive System
* One-Year Parts and Limited Labor Warranty