Per Acetic Acid Cas No: 79-21-0

Chemical Name a Per acetic acid
Category a disinfectant and specialty chemical
Active content a 3 to 5% w/w in water
Description - A clear solution; pungent acidic odour.
pH a less than 2
Properties and modes of actions
PAA superior stabilized formulation provides greater application flexibility and broad spectrum activity
Stabilized formulation
Effective at low temperatures
Effective in the presence of organic challenge
Economical in use as a thermal fogging disinfectant
Readily biodegradable within the environment

Composition And Applications:-
PAA is a colourless, aqueous formulation of peracetic acid, hydrogen peroxide, acetic acid.
Food & Beverage Industry: Non-rinse sanitization of equipment, refrigeration units, storage tanks, food containers and pipelines, saving time and water. Suitable for circulation sanitization (a Clean-in-Placea ) in breweries, production of food, dairy products and soft drinks.
Livestock, Poultry & Dairy farming: Sanitization of livestock housing, transportation, equipment.
Water treatment: Sanitization of food industry process water, water for sanitization and packaging of fruit and vegetables and drinking water for poultry & livestock.