Peanut Kernel - Natural Groundnut Seeds | Hardy Buttery Flavor, Nutrient-rich Composition, Perfect For Snacking And Culinary Uses

Banking on our vast experience in this domain, we are engaged in exporting, manufacturing and supplying a huge spectrum of Peanut Kernel in Surat, Gujarat, India. Peanuts grow in a very fascinating manner. They actually start out as an above ground flower that, due to its heavy weight, bends towards the ground. The flower eventually burrows underground, which is where the peanut actually matures.
The veined brown shell or pod of the peanut contains two or three peanut kernels. Each oval-shaped kernel or seed is comprised of two off-white lobes that are covered by a brownish-red skin. Peanuts have a hardy, buttery and "nutty" taste.
Peanuts go by various names throughout the world with "goober" or "goober pea" being one of the most popular. Goober is derived from nguba, the name for peanut in the Bantu language spoken in parts of Africa. Peanuts are known scientifically as Arachis hypogaea.