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Monosodium Glutamate - High Purity Flavor Enhancer | Natural Fermentation Process, Intensifies Taste For Sauces And Meats

Monosodium Glutamate - High Purity Flavor Enhancer | Natural Fermentation Process, Intensifies Taste For Sauces And Meats

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In Stock

In Stock

Product Specifications

Chemical formulaC5H8NO4Na
AppearanceCrystalline
SolubilityWater soluble
Purity99%
PackagingBags
Shelf life24 months
StorageDry and cool
FeaturesFlavor enhancer, Taste intensifier, Food additive, Versatile, Cost effective

Product Overview

Key Features

Monosodium Glutamate, commonly known as MSG and also called Sodium Glutamate, is a sodium salt of an amino acid (L-glutamic acid).Monosodium Glutamate is used to intensify flavors of foods and produced by a bacterial fermentation process with starch or molasses. It is not only a direct taste enhancer but also a complex flavor enhancer for gravies, meats, poultry, sauces.

Company Details

We are a trading company located in Nonthaburi Thailand. We deal in the sales and trading of Chemicals,polymers,resins,industrial chemicals and general food products.

Business Type

Exporter, Manufacturer, Distributor, Supplier, Trading Company

Employee Count

94

Establishment

2014

Working Days

Monday To Sunday

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Seller Details

5 RatingRating

Nonthaburi, Nonthaburi

Sales Executive

Mr. Anusorn Thong

Address

98/444, Moo 11 Bang Bua Thong, Nonthaburi, Nonthaburi, 11110, Thailand

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Grade

Food grade

Industrial

Application

Other, Food additive flavor enhancer

Industrial

Physical Form

Other, Fine crystalline powder or granules

Powder

Storage

Other, Store in a cool dry place away from direct sunlight

Room Temperature

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