Maize - Natural Grain, Sweet And Tender Texture | Versatile Culinary Applications, High Nutritional Value

Cotton Seeds oil

Safflower Seeds - High Oleic and High Linoleic Varieties | Nutrient-Rich, Versatile Oil Production

Turmeric - Curcuma Longa Root, Deep Orange Flesh with a Peppery Warm Flavor - Ideal for Culinary Uses and Natural Coloring

Chilli Powder - Ground Spice Blend with Cumin, Oregano, Garlic Powder, and Paprika | Versatile Culinary Seasoning for Enhanced Flavor and Heat

Vanaspati Oil

Coriander - Whole & Ground Spice | Yellowish-Brown Seeds, Aromatic Flavor, Culinary Versatility

Hulled Sesame Seeds - Mechanically Hulled, Nutritious Protein-Rich Pearly White Seeds with Rich Nut-Like Flavor

Sunflower Seeds - High-Oil Content Oilseed & Non-Oilseed Varieties | Rich in Vitamin E, Ideal for Cooking and Snacking

Black Matpe Urad Dal

Coconut Oil - Edible, High-Temperature Cooking Oil | Heat-Stable, Resistant to Rancidity, Extracted from Matured Coconuts