High Quality Barley

Being a customer centric organization, we are involved in manufacturing, exporting and supplying a supreme quality range of High Quality Barley in Durban, KwaZulu Natal, South Africa.

Barley a member of the grass family, is a major cereal grain grown in temperate climates globally. It was one of the first cultivated grains, particularly in Eurasia as early as 10,000 years ago. Barley has been used as animal fodder, as a source of fermentable material for certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation.

SPECIFICATION:
Product type : Barley
colour : Brown
Moisture : Max 14%
Crude proteins : Min 11%
Crude fiber :Min 8%
Crude fat : Min 2%
Impurities : max 4%
foreign matter :1%

Commodity : Barley
Test Weight : 58-63 hl/kg min
Protein : 10,5-11 % min
Fat : 2% max
Fiber : 8%max
Foreign Matters : 1% max
Other Grains : 2% max