High Performance Colloid Mill By Shanghai Qh Bake Food Machine Co,. Ltd.

Colloid mill principle of work full sound of something astir grinding pan tooth profile incline relative motion but becomes, high speed revolves, another static causes the material to receive the enormous shearing force and the friction force through tooth profile incline between material, at the same time and so on under the complex strength function causes the material for the fluid ultra-micron smashing, the emulsification, the disperser, isotropically at the high frequency vibration and the high speed whirlpool, to stir and so on the function.

Emulsification fineness (um): 2~50 capacity:0.2~0.5T/h millstone size: A 50
inlet: A 47 outlet: A 20 revolving speed (r/min): 2900
motor Power: 1.5kw machine size: 460A 340A 800 weight: 68kg