Green Moong Mogar

High Grade Green Moong Pulse - Vitamin A 15% Max, Fat 22.9%, Imperfect Rate 3%, Protein 24G | Green Mung Beans, Common Cultivation Type

Green Moong Split

Whole Green Moong - Premium Quality Mung Beans from Guna, Madhya Pradesh | Gluten Free, High in Protein, No Artificial Flavour, No Preservatives, Non-GMO

Common Indian Origin Green Moong

100 Percent And Natural Green Moong Dal Without Additives - Organic, 500 Grams, Green Color, Splited Form, 1/4 Inch Size, 6 Months Shelf Life, 2% Admixture

Green Moong Dal - 100% Natural Whole, Round Shape | Earthy Flavor, High in Protein & Fiber, 6 Months Shelf Life, 1000 Grams

Organic And Pure Green Colour Oval Shape Green Moong Dal Broken (%): 1

Green Moong Dal - 100% Natural Organic Whole Lentils , Excellent Source of Protein and Dietary Fiber, Air-Dried for Maximum Purity and Nutritional Benefits

Superior In Quality Organic Split Green Whole Moong Dal (Green Gram) - 1 kg, 3 mm Round Grains, 95% Purity, 8.5% Moisture, Whole Form, Flavorful Taste