Ginger Oleoresin - Supercritical Co2 Extraction, 100% Pure Natural Essence | High Active Component, Aromatic Flavor, Versatile Applications In Beverages And Cosmetics

Following are the Main Characteristics of Ginger Oleoresin :-
Pure Nature. 100% ginger Extraction, no residual and chemical additives.
Original Aroma and Taste.
High quantity of active component.
Can dissolve in vegetable oils completely and higher than 70% ethanol
Good resist to oxidization. Oxidization efficiency > 50% of natureVE.
APPLICATION:
Drink, Beer, Soy Sauce, Vinaigre, Cooked Meat, Fast food, Puffing food, Bake food and Soft food etc.
Cosmetics, Toothpaste, Soap, Hand sanitizer, Shampoo and Body wash etc.
Aromatherap, SPA, Body, Hair and lose weight etc.
Function Foods: antioxidant; as a treatment of migraine headaches, rheumatism and arthritis; activating blood circulation, aphrodisiac and antithrombotic; Anti-tumor, especially Skin Cancer.
Medicine: antibacterial and antiphlogistic; Prevent carsick seasick and athletic nausea; Single or compound materials of Chinese medicine.

RAW MATERIALS AND ORIGIN:
Take high quality of dehydrated ginger pieces, which have been washed, sliced and sun dried from fresh rhizome of Zingiber officinale Rosc as raw material. The raw materials are Origin from Shandong province of china.
PRODUCTION TECHNOLOGY:
Grinded the raw material, and manufactured by using supercritical CO2 extraction.
DESCRIPTION:
Reddish Brown to Light Brown oily liquid,having the spicy taste of Ginger.
COMPOSITION: I -elemene, Phellandrene, Gingerol, Zingiberene, Shogaol, Gingerdione,etc.