Fenugreek - High-quality Trigonella Foenum-graecum Seeds, Rich Bitter Flavor And Potent Aroma For Culinary And Health Benefits

We are engaged in trading, exporting and supplying excellent quality Fenugreek to our valuable clients.
BIOLOGICAL NAME: Trigonella foenum-graecum Fenugreek is one of the oldest known herbs used by mankind and has been around for more than six thousand years. This extraordinary plant is used both as an herb and a spice for flavoring several delicacies. A very common ingredient in the cuisines of Indian Subcontinent, fenugreek seeds are frequently used in the preparation of pickles, curry powders and pastes. Whata s more, it is used in various forms, with the seeds being used as spice and the fresh leaves incorporated into a variety of exotic recipes. To add on, fenugreek is even available in capsule form as food supplements. Characterized by small stony, yellowish brown color, fenugreek seeds are obtained from the pod of a bean-like plant, giving off a bitter yet pleasing flavor and potent aroma. Not just that fenugreek is a key ingredient in Indian cookery; it also has a number of several other health benefits
Moq: 500 Kg