Fennel Seeds - Oval, Light Green To Gray Color, Culinary Spice For Flavoring Foods And Beverages - Used In Soaps, Perfumes, And Medicinal Applications

We are one of the well known companies that export and trade an extensive range of Fennel Seeds from Rajkot, Gujarat, India to meet up with the growing demands of our respected clients. Fennel is a greyish-green, strong-smelling herbaceous perennial, with slim stems, bearing soft lacy, dark green leaves with thread-like lobes and swollen bases. Creeping rootstock gradually extends plant into a sparse clump. Reaching a height of 1.5 meters, the plant has small mustard-yellow flowers on a compound umbel. The fruit splits into two seeds, which are oval in shape with five ridges. The seed is light green to gray, about 0.75 cm long, and curved.

Uses & Application:
The seeds are used for scenting soaps and perfumes and for flavoring candies, liqueurs, medicines, and foods, particularly pastry, sweet pickles, and fish. Fennel is generally used as a condiment and culinary spice in food and beverages. It is used in some curry powder mixes. Toasting Fennel Seeds accentuates their flavor. It is also known to have medicinal properties.