
Durum Wheat - High-quality Grain For Flour Production, Ideal For Pasta, Breads, Biscuits, And More
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Product Specifications
Color | Golden |
Protein Content | 12-16% |
Moisture | 12-14% |
Gluten Content | 28-35% |
Ash Content | 1.5-2% |
Falling Number | 200-300 |
Usage | Pasta production, bread making, couscous creation |
Features | High protein, Gluten rich, Versatile grain, Pasta making, Bread baking |
Product Overview
Key Features
This grain is grown on more land area than any other commercial food. World trade in wheat is greater than for all other crops combined. Globally, wheat is the leading source of vegetable protein in human food, having a higher protein content than other major cereals, maize (corn) or rice.
Wheat grain is a staple food used to make flour for leavened, flat and steamed breads, biscuits, cookies, cakes, breakfast cereal, pasta, noodles, couscous.
Company Details
Focusing on a customer-centric approach, PRABHUDAS JAMNADAS & CO. has a pan-India presence and caters to a huge consumer base throughout the country. Buy Wheat in bulk from PRABHUDAS JAMNADAS & CO. at Trade India quality-assured products.
Business Type
Exporter, Manufacturer, Supplier, Trading Company
Employee Count
20
Establishment
1977
Working Days
Monday To Sunday
GST NO
24AACFP5957H1Z3
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Seller Details
GST - 24AACFP5957H1Z3
Rajkot, Gujarat
Partner
Mr. Hiren Kotak
Address
B No. F 5, OLD MARKETING YARD, NR. GRENLAND CHOWK, Rajkot, Gujarat, 360001, India
durum wheat in Rajkot
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