Cinnamon Extract (C9h8o) - Grade: Aroma

Name: Cinnamon Extract (C9H8O)
Price: 1400.0 INR
Availability: InStock

Price: 1400.0 INR

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Triveni Chemicals

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Structural Formula	C H O
Molecular Weight	132.16 g/mol Milligram (mg)
Usage	In The Food And Beverage Industry, Cinnamon Extract Is Used As A Flavouring Ingredient In Bakery Products, Biscuits, Cakes, Confectionery, Desserts, Sauces, Dairy Products, Teas And Flavoured Beverages.
Purity	96-98%
Storage	Other
Solubility	Slightly soluble in water; soluble in ethanol, ether
Melting Point	7.5 C
Application	Other
Molecular Formula	C H O
Appearance	Brownish liquid
Grade	Aroma
Product Type	Liquid
Physical Form	Liquid
Refractive Rate	1.62
Properties	The Extract Has A Characteristic Warm, Sweet And Spicy Aroma And Flavour. Its Composition May Include Naturally Occurring Compounds Such As Cinnamaldehyde, Eugenol, Polyphenols And Other Plant Constituents, With Concentrations Varying According To The Cinnamon Species And Extraction Method.