Cinnamon Extract - 5:1 & 10:1 Concentrations, 40% Cinnamaldehyde For Optimal Glycemic Control & Blood Sugar Management

Blessed with a team of dexterous professionals, our organization counted as leading Exporter, Manufacturer & Supplier of Cinnamon Extract in Xian, Shaanxi, China.
Cinnamon Extract source: Cinnamon comes from a small evergreen tree (Cinnamomum verum), that is native to India and Sri Lanka, where it has been traditionally used as a spice.


Cinnamon Extract introduction:Cinnamon extract has been shown to reduce fasting blood sugar levels in patients with type 2 diabetes, according to a new study published in a recent issue of the European Journal of Clinical Investigation. This study evaluated the effect of a water-soluble cinnamon extract on glycemic control and the lipid profile of Western patients with type 2 diabetes. The results further add to a growing body of clinical evidence demonstrating supplementation with a water-soluble cinnamon extract may play an important role in managing blood sugar levels and improving insulin function.

Appearance: Brown to white powder

Active ingredient: Cinnamaldehyde

Cinnamon Extract specifications: 5:1; 10:1; cinnamaldehyde 40% test by UV

Test By: HPLC/UV

Molecular formula: C9H8OMolecular weight: 132.1592