White Chickpeas - Premium Quality, Nutlike Flavor & Buttery Texture, High Fiber Protein Source

We are engaged in processing, exporting and supplying excellent quality Chickpeas to our valuable clients. White Chickpeas (also known as Bengal Grams, and Egyptian Peas) have a delicious nutlike taste and buttery texture. High Fiber White Chickpeas provide a concentrated source of protein that can be enjoyed year-round. The Latin name for chickpeas, Cicer Arietinum, means "small ram," reflecting the unique shape of this legume that somewhat resembles a ram's head. We offer White Chickpeas of various origins that are generally sourced from India for the Desi and Kabuli Chickpea varieties. Further, we are one of the most reliable Manufacturers, Exporters, Importers and Suppliers of White Chickpeas.