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Cardamom - Green And Black Varieties | Light And Sweet Flavor Versatile For Cooking And Baking
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Cardamom - Green And Black Varieties | Light And Sweet Flavor Versatile For Cooking And Baking

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In Stock

Product Overview

Key Features

We are engaged in exporting importing manufacturing distributing supplying and trading of Cardamom in Ahmedabad Gujarat India. There are two kinds of cardamom used in Indian cooking: green and black. Green is the more common variety used for everything from spice mixes to lassis to Indian desserts. The flavor is light and sweet with a mild eucalyptus note. Green cardamom can be blended whole when making spice mixes like garam masala however when using them in sweets or desserts you would pop the pod open and lightly crush the fragrant black seeds before using.

Company Details

Gognath Exim was established in 2011 and enjoys in overseas market as Leading Indian spices Organic spices Organic Food Ingredients & Organic Herbs manufacturer exporter.

Business Type

Exporter, Importer, Manufacturer, Distributor, Supplier, Trading Company

Employee Count

11

Establishment

1990

Working Days

Monday To Saturday

Payment Mode

Letter of Credit (L/C)

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Seller Details

Ahmedabad, Gujarat

Director

Mr. Meet Joshi

Address

306 GALA MAGNUS SOUTH BOPAL Ahmedabad Gujarat 380058 India

cardamom in Ahmedabad

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Buyer Feedback

4

4

Color

Green

Green

Product Name

Green cardamom

Green cardamom

Product Type

Grade

A

A

Delivery Time

3 Days

5 Days

Payment Terms

Western Union

Cash in Advance (CID)

Sample Policy

Contact us for information regarding our sample policy

Contact us for information regarding our sample policy