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Black Urad Dal (Pulse)

Black Urad Dal (Pulse)

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Product Specifications

BrandKavisha
ColorBlack
FeaturesHigh Protein, Rich Fiber, Good Source of Iron, Gluten Free, Versatile Use, Easy to Cook, Healthy Option
OriginIndia
PackagingPlastic Bag
StorageCool & Dry Place
TypeUrad Dal
Weight200 gms, 500 gms

Product Overview

Key Features

We are remarkable entity, engaged in manufacturing and supplying an extensive assortment of Black Urad Dal (Pulse) from Mumbai, Maharashtra, India. i ?i ? i ?Bi ?lack Urad dal is referred to as a Black grama and also known as Dal Makhani and Ma Ki Dal. Traditionally this Dal is a combination of whole urad and Rajma (red kidney beans) and cooked on low flame on charcoal, for hours which gives it flavor and rich creamy layer.

QUANTITY :
200 GMS, 500 GMS

Company Details

Established in 2013, Aagaman Agro Foods has made a name for itself in the list of top suppliers of Pulses in India. The supplier company is located in Mumbai, Maharashtra, and is one of the leading sellers of listed products.
Aagaman Agro Foods is listed in Trade India's list of verified sellers offering supreme quality of Big Chowli Dal, Black Rajma (Kidney Stone), Black Urad Dal, etc. Buy Pulses in bulk from us for the best quality products and service.

Business Type

Manufacturer, Supplier

Establishment

2013

Working Days

To

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Seller Details

Mumbai, Maharashtra

Proprietor

Mr. Bhavin Doshi

Address

Plot No. 3, Vikram Apartment, Near Yogi Nagar, Costa Coffee, Eksar Road, Borivali West Mumbai, Maharashtra, 400092, India

urad dal in Mumbai

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Price Or Price Range

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Minimum Order Quantity

164 Kilograms/Kilograms, Kilograms/Kilograms

1 Kilograms/Kilograms

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