Modified Starch In Bangkok
(34 products)
Acetylated Modified Tapioca Starch Boxers Style: Boxer Briefs
ColorWhite
Moisture14% max
PHAs required
DS0.015 min
Packaging25kg 50kg 850kg bags
FormPowder
Modified Starch - Enhanced Performance Characteristics | Versatile Thickening Agent Stabilizer Emulsifier for Food and Industrial Applications
MaterialStarch
FormPowder
SolubilityWater
ViscosityVariable
PHNeutral
Particle sizeMicron
Oxidised Tapioca Starch
AppearancePowder
ColorWhite
Moisture14% max
PH5-7
Whiteness90% min
Ash content0.25% max
Industrial Cationic Tapioca Starch
Starch85% min
Moisture14% max
Ash0.35% max
Ph5-7
Ds0.015 to 0.040
Packing25kg 50kg 850kg
Textile Grade Tapioca Starch
Starch85% min
Moisture13% max
Ash0.2% max
Pulp0.2 ml/50 g max
PH5-7
Whiteness90% min
White Premium Grade Tapioca Starch
FormPowder
Starch TypeTapioca Flour
Colorwhite
Shelf Life24 months after production
PackagingBag
Industrial Grade Native Tapioca Starch
Starch85% min
Moisture13% max
Ash0.2% max
Pulp0.2 ml/50g max
PH5-7
Whiteness90% min
Modified Tapioca Starch - Premium Quality Powder High Viscosity & Accurate Composition Ideal for Textile and Paper Applications
FormPowder
ColorWhite
Moisture14% max
PH5-7
Whiteness90% min
Ash Content0.25% max
Oxidized Tapioca Starch
FormPowder
ColorWhite
Moisture14% max
PH5-7
Whiteness90% min
Ash Content0.25% max
Tapioca Starch Food Grade
Starch Content85% min
Moisture13% max
Ph5-7
Ash Content0.2% max
Pulp0.2 ml/50g max
Viscosity700 BU min
Oxidized Tapioca Starch Powder
ColorWhite
PresentationPowder
pHAs required
Film ColourBright
Whiteness95%
Ash content< 0.35%
Cationic Tapioca Starch - 85% Minimum Purity | Balanced Composition Long Shelf Life Improves Whiteness Unadulterated Quality
Starch85% min
Moisture14% max
Ash0.25% max
PH5-7
ViscosityAs required
DS0.015-0.040
FAQs Related to Modified Starch In Bangkok
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Where can I find modified starch nearby Bangkok?
What are some related categories to modified starch in Bangkok?
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Native Tapioca Starch Power: 250 Watt (W)
Starch content85% min
Moisture13% max
PH5-7
Ash content0.2% max
Pulp0.2 ml/50g max
Viscosity650 BU min
Tapioca Starch - Industrial Grade 85% Minimum Starch Content White Powder with Excellent Viscosity and Long Shelf Life
PresentationPowder
Starch content85% min
Moisture13% max
PH5-7
Ash content0.2% max
Pulp0.2 ml/50 g max
Tapioca Starch - Food Grade Powder Form 85% Min Starch Content Moisture 13% Max White Color pH 5-7 Viscosity 700 BU Min Packaged in 50 kg or 850 kg Jumbo Bag
Starch Content85% min
Moisture13% max
Ph5-7
Ash Content0.2% max
Pulp0.2 ml/50g max
Viscosity700 BU min
Acetylated Modified Tapioca Starch
ColorWhite
Moisture14% max
DS0.015 min
PHAs required
Packaging25kg 50kg 850kg bags
FormPowder
Modified Tapioca Starch
FormPowder
ColorWhite
Moisture14% max
PH5-7
Whiteness90% min
Ash content0.25% max
Cationic Tapioca Starch
Starch85% min
Moisture14% max
Ash0.25% max
PH5-7
ViscosityAs required
DS0.015-0.040
Tapioca Native Starch
ColorWhite
Moisture14%
Ash content<0.5%
PH value6.0-7.0
Particle size100-200um
SolubilityCompletely soluble in water
Oxidized Tapioca Starch
FormPowder
ColorWhite
Moisture14% max
PH5-7
Whiteness90% min
Ash Content0.25% max
Native Tapioca Starch
Starch content85% min
Moisture13% max
PH5-7
Ash content0.2% max
Pulp0.2 ml/50g max
Viscosity650 BU min
Tapioca Starch Food Grade
Starch content85% min
Moisture13% max
PH5-7
Ash content0.2% max
Pulp0.2 ml/50g max
Viscosity700 BU min
Cross Linked Tapioca Starch
Product codeAF 514
Moisture14% max
PH5-7
ColorWhite
Viscosity1000 BU min
Packing25kg 50kg 850kg
Food Grade Tapioca Starch
Starch Content85% min
Moisture13% max
Ph5-7
Ash Content0.2% max
Pulp0.2 ml/50g max
Viscosity700 BU min
Tapioca Starch Industrial Grade
PresentationPowder
Starch content85% min
Moisture13% max
PH5-7
Ash content0.2% max
Pulp0.2 ml/50 g max
Oxidized Tapioca Starch Powder
ColorWhite
PHAs required
Ash content<0.35%
Viscosity<10CP
Packing25kg50kg800kg
Film ColorBright
BENSIZE B-120 (Modified Starch)
MaterialTapioca starch
ModificationDouble modified
TypeIndustrial starch
PackagingBags
SolubilityWater soluble
ViscosityHigh
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