Bakery&Pastry2020

Tue, March 3, 2020 - Fri, March 6, 2020

Singapore EXPO Convention & Exhibition Centre, Singapore, Singapore

Trade Show

About Exhibition

Bakery&Pastry2020, the 14th International Exhibition of Equipment, Ingredients and Supplies for the Bakery and Pastry Industry, will return to the Singapore Expo from 03-06 March 2020. As one of the six specialised events of Food&HotelAsia2020 (FHA202020), Bakery&Pastry2020 is the premier marketplace that showcases a wide array of the latest bakery equipment and ingredients. This one-stop business platform will connect international suppliers with Asian trade buyers and decision makers, and generate an abundance of knowledge sharing in the flourishing yet ever-changing bakery and pastry industries in Asia.

Exhibitor Product Profile

Profile of exhibit based on Belts / Conveyors, Bakery Preparation Equipment / Accessories, Bakery Processing Equipment / Accessories, Ice Cream Machine, Ingredients, Kitchen Fittings / Appliances, Packaging, Refrigeration / Racks / Storage, Trays / Pans / Containers.

Visitor Profile

Professionals in the following industries/sectors should attend Bakery&Pastry2018: Airlines / Cruise Liners / Rail, Bakery / Confectionery Retailers, Convenience Stores / Grocery Stores, Country Clubs, Culinary Institutes, Food & Drinks Importers / Wholesalers / Distributors, Food & Drinks Manufacturers, Hotels / Resorts, Institutional Caterings, Restaurants / Cafés / Bars / Fast Food Outlets, Serviced Apartments, Supermarkets / Hypermarkets.

10 Kallang Avenue, #09-16 Aperia Tower 2,

Venue Map & Directions

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