Q. In which dishes do we use cardamom powder?
Answer
Cardamom powder is rich in aroma that gives distinctive flavour to both sweet and savoury dishes. We use cardamom seeds and pods in curries desserts and meat dishes as well as in beverages such as coffee and tea. We also take cardamom as a supplement for its health benefits.
7Upvote
Related Questions
Popular Categories
Popular Products
Human HairForklift TrucksServo Voltage StabilizerBasmati RiceBackhoe LoaderCarry Bag Making MachineDrum LifterElectric StackerScissor LiftsIndustrial Vibrating ScreenRotameterFlowmeterRotary Air CompressorIndustrial Eto SterilizerRice Packaging MachinesShredding MachineHammer MillAutomatic Labelling MachineDiesel ForkliftAerial Work PlatformStorage Rack SystemEpoxy ResinMild Steel BarStainless Steel SheetsStainless Steel StripsBag Filling MachinesAsphalt PlantsSlat ConveyorOintment PlantPlanetary MixersLadies KurtisLed LightsCctv CameraBall ValveAnti Cancer MedicineAir CompressorIncense SticksSolar LightsGoods LiftsVitrified TilesStainless Steel CoilsPvc PipesPvc Pipe FittingsUpvc PipesUpvc Ball ValvePipe Elbows