Fish Paste In Qingdao
(5 products)
Squid Liver Paste - 30% Min Protein 18% Min Fat | Enhances Appetite and Feed Intake Rich in Amino Acids
Acid Value50 KOH mg/g max
Ash10% max
Fat18% min
FeaturesHigh protein Rich nutrients Appetite stimulant Growth promoter Improved immunity High quality Balanced amino acids
Moisture35% max
PackagingBulk
Qingdao Xinhaiyayuan Bio-technology Co.ltd.
Qingdao
Squid Liver Paste - Protein 30% Min Fat 20% Min Moisture 35% Max | Rich in Amino Acids Enhances Feed Flavor for Aquatic Creatures
Ash7% Max
ColorBlack
Fat20% Min
FeaturesHigh protein Rich amino acids Attractive aroma Improved feed taste High fat content Replaces fishmeal Cost effective
FormPaste
Moisture35% Max
Baked Fish Clip
Dimensions62x28x2 cm
FeaturesEasy Grilling Durable Design Even Cooking Heat Resistant Portable Use
Handle MaterialWood
MaterialStainless Steel
Net Dimensions28x28 cm
Surface TreatmentPolished
Tinplate Fish Paste Can Easy Open Lid Maker
Countersink Depth2.00 mm
Curl Height0.20 mm
FeaturesEasy Open Secure Seal Durable Tinplate Reliable Closure Food Safe
Inside Diameter52.3 mm
Outside Diameter61.39 mm
Plane Depth0.20 mm
Fish Soup Paste
DimensionsVariable
FeaturesPurity Freshness Natural taste Long shelf life Concentrated Convenient Time-saving
MaterialFish
PackagingPlastic bottle
ProcessingHygienic
Shelf lifeLong
Guangdong Shinyee Marine Biology Engineering Co. Ltd.
Guangzhou
FAQs Related to Fish Paste In Qingdao
How many fish paste products are available in Qingdao?
Where can I find fish paste nearby Qingdao?
What are some related categories to fish paste in Qingdao?
Can I trust the Qingdao Based Fish Paste suppliers listed on Tradeindia?
How many Qingdao based Fish Paste manufacturers are there?
What is the price range of fish paste in Qingdao?
| Company Name | Currency | Product Name | Price |
|---|---|---|---|
| - | - | Squid Liver Paste | 800 USD ($) (Approx.) |
What is the delivery time for fish paste in Qingdao?
Popular Categories in Qingdao
Popular Products
© 1999-2026 Infocom Network Private Limited. All rights reserved.