White Garlic - Raw Processing, 5%-10% Moisture | Fresh Pieces With 7-10 Months Shelf Life, Ideal For Flavorful Cooking

Fresh Whole Wheat - Cultivation Type: Common

Toor Dal - 95%-98% Purity, Splited Form with Zero Moisture Content | 6-12 Months Shelf Life, Common Cultivation Methods

Fresh White Sugar - 98% Purity, Granular Form | Long Shelf Life of 1-2 Years, Vacuum-Packed for Maximum Freshness

Kabuli Chana - Cultivation Type: Common

Black Clove - Raw Food-Grade Spice Pieces | 6-12 Month Shelf Life, Versatile for Cooking and Baking, Enhances Flavor in Dishes and Beverages

Chana Dal - 95%-98% Purity, Split Form, Nil Moisture, Shelf Life of 6-12 Months | Nutty Flavor, Excellent Source of Protein and Fiber

Fresh Almonds - Dried, High Food Grade Quality | Non-Glutinous, Rich in Protein, Fiber, and Healthy Fats, Perfect Snack Option

Fresh White Maida - 98% Purity, Smooth Texture | Ideal for Baking Cakes, Cookies, Bread & Homemade Pasta

Cumin Seeds - Grade: Food Grade

White Cashew Nut - Food Grade Quality, Raw Style with Distinct Roasted Flavor, 6-12 Months Shelf Life