Totapuri Mango Pulp - Extracted From Naturally Ripened Mangoes, Aseptic Sterilized In Tinned Packaging, Sweet Taste And Smooth Texture

Totapuri Mango Pulp is extracted from non-GMO, mature, and naturally ripened Totapuri mangoes. The production process ensures high quality by following a series of careful steps:

Selection: Only ripened, sound Totapuri mangoes are chosen.
Washing and Inspection: The mangoes are thoroughly washed and inspected for quality.
Pulping and Decanting: The fruit is pulped and the pulp is decanted.
Filtration: The pulp undergoes filtration to ensure a smooth texture.
Metal Detection: A metal detection process is included to guarantee safety.
Aseptic Sterilization: The pulp is sterilized using aseptic methods to maintain freshness and prevent contamination.
Packing: The final product is packed in aseptic bags inside MS drums, ensuring it remains in optimal condition.