Tamarind By Ami Food

Riding on our industrial knowledge and proficiency of this industry, we are considered as a leading trader and supplier of Tamarind from Malegaon, Maharashtra, India. Tamarind trees produce an abundance of long, curved, brown pods filled with small brown seeds, surrounded by a sticky pulp that dehydrates naturally to a sticky paste. The pods look a bit like huge, brown, overly mature green beans. Deliciously tangy and one of the most highly prized natural foods in South Asia, the tamarind - the melodic name of which comes from the Persian "tamar-I-hind," meaning "date of India" is gaining recognition and appreciation throughout the world.