
Sous Chefs
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Product Specifications
| Experience | 5+ years |
| Education | Culinary School |
| Certifications | Relevant Certifications |
| Cuisine Type | Fine Dining |
| Communication | Excellent |
| Teamwork | High |
| Usage | Restaurant kitchen operations; menu planning, food preparation, staff supervision and training; maintaining kitchen hygiene and inventory |
| Features | Culinary Expertise, Menu Creation, Kitchen Management, Staff Training, Food Passion, Teamwork Skills |
Product Overview
Key Features
With our experience and knowledge of restaurant industry, we are capable of selecting right candidate for the position of second chef. While selecting second chefs, we give importance to experience, passion for food, aptitude and excellent interpersonal skills.
Company Details
Focusing on a customer-centric approach, Vinship Restaurant Consultant & Caterers has a pan-India presence and caters to a huge consumer base throughout the country. Get Manpower & Labor Export from Vinship Restaurant Consultant & Caterers at Trade India quality-assured services.
Business Type
Service Provider
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Seller Details
Delhi, Delhi
Vineet Aggarwal
Address
BU-51, S. F. S. Flat, Pitampura, Delhi, Delhi, 110088, India
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