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Roasted Vermicelli - Semolina, 175g & 500g Pouch Sizes, Hygienically Processed And Packaged For Long-term Freshness - Quick 10 Minute Cooking Time

Roasted Vermicelli - Semolina, 175g & 500g Pouch Sizes, Hygienically Processed And Packaged For Long-term Freshness - Quick 10 Minute Cooking Time

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Product Specifications

ColorYellow
Cooking time10 mins
FeaturesRoasted flavor, Long shelf life, Quick cooking, Affordable price, Superior quality, Hygienic process, Made from semolina
MaterialSemolina
Minimum order15 Tons
Packaging175g, 500g pouch
Product formVermicelli
Secondary packagingCartoon

Product Overview

Key Features

Along with numerous superior quality product, we are supplying and trading for our customers the greatest quality Roasted Vermicelli in Cuttack, Odisha, India. It is highly processed in a hygienic manner using top level techniques and modern machines and packing in such a manner that it can be preserved for longer time period. these roasted vermicelli are available in a market at very affordable prices for our prestigious clients.

specification:-
Product name : Roasted Vermicelli
Packing size : 175g, 500g (Pouch)
Secondary Packing : Cartoon
Cooking time : 10 mins.
Made from : Semolina
Minimum Order : 1 container (15 Tons)

Company Details

Registered in 2014, Eastern Gourmet Private Limited has made a name for itself in the list of top suppliers of Food Products in India. The supplier company is located in Cuttack, Odisha, and is one of the leading sellers of listed products.
Eastern Gourmet Private Limited is listed in Trade India's list of verified sellers offering supreme quality of Fusilli, Macaroni (Big/ Small Elbow), Penne Pasta, etc. Buy Food Products in bulk from us for the best quality products and service.

Business Type

Supplier, Trading Company

Working Days

To

GST NO

21AACCE8519M1ZJ

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Seller Details

GST

GST - 21AACCE8519M1ZJ

Cuttack, Odisha

RND MANAGER

Mr. Durgacharan Patnaik

Address

New Delhi Industrial Estate, Jagatpur, Cuttack, Odisha, 754021, India

vermicelli in Cuttack

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