Red Kattha

Pan - A combination of herb, seed mixture and nut, commonly served as a mouth freshener in India and neighboring nations. It also used as a home remedy for aiding digestion. When we look for it, its history almost dates back to the time Ibn Batutah. Also known by names, beeda, tambulum, killi, sireh, across the nation, eating this was once considered to be the favorite pass time of royalties, especially for the Nawabs. We, Khamkar Productions emerged in the market with the vision to bring back the authentic flavor and aroma of Pan that has been overlooked in this modern era. As an exporter and wholesaler, we strive day and night to bring forward the taste that once used to rule the tongues of people with its sweet and refreshing flavors and scent. Our assortment of Pan include but not limit to Pan Masala, Sweet Supari and Sada Pan.