Potatoes Poha Cutlets - 20g, Round, Brown | Crispy Texture, Hygienic Process, Ready-to-eat, Delicious Taste

customer satisfaction is our moto, we engrossed in manufacturing and supplying a wide gamut of Potatoes Poha Cutlets in Kota, Rajasthan, India. It is a perfect breakfast option due to its delicious taste. The provided Potatoes Poha Cutlets is processed using high grade ingredients under proper hygienic conditions in accordance with the set industrial norms.

Ingredients
Poha (flattened rice)1/2 cup
Maida1 tsp
Potatoes-boiled, mashed2
chopped Onion1
chopped Green chilly1
chopped Cashew nuts6
Red chilly powder1/2 tsp
Cumin seeds1/4 tsp
Mustard seeds1/4 tsp
Turmeric powder1/4 tsp
Fresh lemon juice1/2 tsp
chopped Fresh coriander1 tsp
Oil2-3 tsp
Salt to taste

Method
1.Soak the poha for 3-4 minutes in 1 cup of water.
2.In a pan heat oil, add the cumin and mustard seeds, saute until splutters.
3.Add the onions, maida and roast for 3-4 minutes.
4.Add the red chilly powder,turmeric powder ans green chilly, mix well.
5.Transfer the mixture in a bowl and add the poha, mashed potatoes, salt, coriander, cashew nuts and lemon juice,mix well.
6.Divide the mixture into small portions and shape each into a cutlet.
7.Heat oil in a pan and deep fry cutlets until becomes golden brown color.
8.Drain excess oil in paper towel.
9.Serve hot with green chutney.