Panax Ginseng Root Extract

Tribulus Terrestris P.E. 40%~95% Saponins

Cream Cinnamon Bark Extract 0.8%~5% Cinnamaldehyde/ 10%~20% Flavonoids

Deglycyrrhizinated Licorice (Dgl) Extract

Red And Blue Tannic Acid 81% Tannic Acid(Industry Grade); 93% Tannic Acid(Food Grade)

Salvia Miltiorrhiza Extract 0.3%~98% Tanshinone Iia/ 10%-98% Tanshinones/ 5%~60% Salvianolic Acid B

Green Coffee Bean Extract 50% Chlorogenic Acid

Wild Yam Extract 16%~40% Dioscin/0.1%~1%Dhea(Dehydroepiandrosterone)

Resveratrol Giant Knotweed Extract

Milk Thistle Extract Silymarin 80% (Silybin 40%); Silybin 30%~35%; Silybin+Isosilybin 30%

Glycyrrhizic Acid 7%~98%

Panax Ginseng C. A. Mey (Kl06031)

100% Water Soluble Panax Ginseng Root Extract Ginsenosides

Natural Panax Ginseng Extract - Light Yellow Fine Powder, 80% Ginsenosides | Food Grade Herbal Extract for Pharmaceuticals, Health Products, and Cosmetics

Red Ginseng Root - Natural Revitalizing Herb for Increased Blood Supply, Aids Recovery from Weakness after Illness, No Side Effects, Long Shelf Life, Improves Concentration, Effective in Regulating Blood Pressure

White Ginseng Root

Rhodiola Rosea Extract - Medicine Grade Quality Herb, High Demand, Best Storage in Cool & Dry Place

Epimedium Brevicornum Icariin Extract

Medicine Grade Rhodiola Rosea Extract

Antioxidants Green Tea Exract