Orange Marmalade

Marmalade is designed to reduce the risk of the onset and development of the metabolic syndrome.Tastes:Orange and Apricot, Raspberry-strawberry.Marmalade composition:Orange and Apricot:Ingredients: orange, dried apricots, agar-agar, pectin, polydextrose sweetener,phytocomposition (ginger, black pepper, red pepper, turmeric, coriander,nutmeg, cloves, prunes, pineapple), turmeric, acidity regulatorcitric acid, L-carnitine, preservative potassium sorbate.100 g of product contains: 0.2 g of protein, 9.7 g of carbohydrate. Energy100 g value: 48 kcal (201 kJ).Raspberry-strawberry:Ingredients: raspberries, strawberries, polydextrose sweetener, agar agar, pectin,phytocomposition (ginger, black pepper, red pepper, turmeric, coriander,nutmeg, cloves, prunes, pineapple), chokeberry, L-carnitine,acidity regulator citric acid, preservative potassium sorbate.100 g of product contains: 0.1 g of protein, 8.3 g of carbohydrates, 2.9 g of dietary fiber.Energy value per 100 g: 33 kcal (139 kJ).It has been clinically tested and proven that the inclusion of specialized natural foods in the diet therapy of patients with a risk of development and metabolic syndrome of varying severity leads to a decrease in body weight and its fat component, and also helps to improve fat metabo

Orange

Australia, North America, South America, Eastern Europe, Middle East, Central America, Western Europe, Asia, Africa

Australia, North America, Eastern Europe, Middle East, Western Europe, Africa, Central America, South America, Asia