Natade Coco

We are leading manufacturer, supplier and exporter of Natade Coco in Erode, Tamil Nadu, India. Nata de coco is a chewy, translucent, jelly-like food produced by the fermentation of coconut water, which gels through the production of microbial cellulose by Acetobacter xylinum. Originating in the Philippines, nata de coco is most commonly sweetened as a candy or dessert, and can accompany a variety of foods, including pickles, drinks, ice cream, puddings, and fruit mixes.

Nata de coco is mainly made out of water, so it has slight amount of nutrition. One cup of nata de coco (118 grams) contains 109 calories, 1 gram of protein, and 7 grams of carbohydrates. Most of the time, it has been considered to be a healthy food because it has a lot of fiber to help in digestion and it gives less energy compared to other desserts in the same amount.
Nata de coco can be consumed on its own, but it can be used as an ingredient as well, and can be found in the following foods:
1. Fruit salads
2. Coconut cakes
3. Ice creams
4. Soft drinks
5. Yogurts