Monocalcium Phosphate Anhydrous - White Crystalline Powder, Nutritional Supplement & Leavening Agent For Food Applications

We are connected in Supplying of Monocalcium Phosphate Anhydrous in Durban, KwaZulu Natal, South Africa. Details as given below:-

Chemical name: Monocalcium Phosphate Monohydrate, Dihydrocalcium Phosphate Monohydrate

Physical properties: White crystalline powder or flaky crystal. Specific gravity: 2.220. It may lose crystal water when heated to 109Ac??. It is soluble in Hydrochloric Acid and Nitric Acid, slightly soluble in water (1.8%, 30Ac??). Commonly, it contains free Phosphoric Acid and has the character of hygroscopicity. Its water solution is acidic
Usage: In food industry, it is used as leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, e.g., leavening agent in bake and cake; assistant fermentation agent and buffer in bread and biscuit; pectin curing agent, yeast food, modifier in meat product. When applied in fermentation, it can increase the fermentation capacity.