L-lysine 50% Aqueous Solution

Products Description

L-lysine is an amino acid that is essential for health. However it cannot be manufactured naturally in the human body like other types of amino acids. Therefore L-lysine is considered as one of the eight essential amino acids.

Product name: L-Lysine base

specific rotation: +25.0-+27.0

chloride: 0.10% max

ammonium: 0.02% max

iron: 10ppm max

heavy metals (Pb): 10ppm max

arsenic: 1ppm max

loss on drying: 5.0% max

residue on ignition: 0.5% max

assay: 98% min

Basic Info

Product Name: L-Lysine Other Name: L-Lysine;LysineL-;Hexanoic acid CAS No.: 56-87-1 Molecular Formula: C6H14N2O2 Molecular Weight: 146.188 Exact Mass: 146.19 EC Number: 200-294-2 HScode: Categories: Amino Acids and Derivatives
Characteristics

PSA: 89.34
XLogP3: -3
Density: 1.4516 g/cm3 @ Temp: 45.00 A C
Melting Point: 5-224 A C (decomp)
Boiling Point: 311.5A C at 760mmHg
Flash Point: 142.2A C
Refractive Index: 26 A (C=2 5mol/L HCl)
Water Solubility: soluble in water. Insoluble in ethanol acetone benzene and common neutral solvent.H2O: 0.1 g/mL clear colorless
Storage Conditions: Store at RT.
Vapor Pressure: 5.28X10+9 mm Hg at 25 deg C /extrapolated/
PKA: 3.12(at 0 A C)
Taste: Sweet/bitter





Handling and Storage

Precautions for safe handling

Handling in a well ventilated place. Wear suitable protective clothing. Avoid contact with skin and eyes. Avoid formation of dust and aerosols. Use non-sparking tools. Prevent fire caused by electrostatic discharge steam.


Conditions for safe storage including any incompatibilities

Store the container tightly closed in a dry cool and well-ventilated place. Store apart from foodstuff containers or incompatible materials.