High Quality Mango Pulp

With the professional workforce of our organization, we export and supply a supreme quality of High Quality Mango Pulp in Namakkal, Tamil Nadu, India. Mango pulp is prepared from selected varieties of of Fresh Mango Fruit. Fully matured mangoes are harvested quickly transported to the fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers. Fully ripened mangoes are then washed, blanched, pulped, deseeded, centrifuged, homogenized, concentrated. When required, thermally processed and aseptically filled maintaining sterility. The preparation process includes, cutting, de-stoning, refining and packing. In case of aseptic product the pulp is sterilized and packed in aseptic bags. The refined pulp is also packed in 3.1 and 5.2 Kgs. Cans, hermetically sealed and retorted. Mango pulp/concentrate is perfectly suited for conversion into juices, nectars, drinks, jams, fruit cheese and various other kinds of beverages. It can also be used in puddings, bakery fillings, fruit meals for children and flavours for food industry and also to make the most delicious ice creams, yogurt and confectionery. Offered with us at rock bottom price range.