Green Coffee Extract - 250 Mg Daily Dosage | >65% Total Polyphenols, Standardized >50% Chlorogenic Acid, 8x Antioxidant Capacity, 14x Ldl Oxidation Protection

The Green Coffee Extract which we offer is derived from dried green coffee beans (coffea robusta) and has an active ingredient called Chlorogenic acid. Green coffee extract is self-affirmed GRAS. It is highly soluble with a neutral sensory profile, and can be an effective when delivered as a singular supplement or incorporated into a supplement formula, beverage, or food formulation. Green coffee extract contains >65% total polyphenols and is standardized to contain >50% chlorogenic acid. As compared to other antioxidant extracts like green tea, grape seed, or pine bark, the chlorogenic and caffeic acid found in Green coffee extract are the most effective and helps in protecting against LDL oxidation as much as 14X greater, to have 8X higher antioxidant capacity, and is absorbed at a rate of 7X greater.

Dosage: Indication Research supports a dosage of 250 mg per day to receive the optimal antioxidant benefits of these polyphenolic compounds.