Food Process Project Consultants

Empowered by our wide domain experience and adept professionals, we have become most prominent Food Processing Project Consultants. Our professionals have in-depth understanding and practice of conducting relative studies to gauge feasibility of project as required by the consumers. The valuable experience of our experts in this domain protects the food from chemical contamination, bacteria, oxygen and light. As a result, we Food Processing Project Consultants are well-known among our highly valuable clients for the promptness, hassle-free management and services.

Cold Storage-

• Pre Cooling and High RH Cold Stores for Fresh Fruits and Vegetables.
• Pack House Plants on Turn Key.
• Deep Freezing -20 Deg.C. for Butter,Ice Cream, Fisheries
• Hardening Chambers for Ice Cream and Blast Freezers for Mango Pulp and Fisheries.
• IQF for Green Peas,Mango Dice and Processed Food,-40 Deg.C.
• Ripening Chambers for Banana,Mango.