
Dough Lab - Stainless Steel, 45x30x20 Cm, 20 Kg | Rheology Analysis, Gluten Strength Testing, Quality Control For Bread Baking
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Product Specifications
| Manufacturer | Perten Instruments |
| Model | Dough Lab |
| Type | Rheometer |
| Power | 230V |
| Dimensions | 45x30x20 cm |
| Weight | 20 kg |
| Usage | Wheat flour dough rheological property measurement for bread baking and other applications |
| Accuracy | +/- 1% |
| Material | Stainless steel |
| Standards | ISO |
| Features | Dough testing, Rheology analysis, Quality control, Gluten strength, Baking process |
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Key Features
Company Details
Focusing on a customer-centric approach, Scientific & Digital Systems has a pan-India presence and caters to a huge consumer base throughout the country. Buy Scientific Instruments in bulk from Scientific & Digital Systems at Trade India quality-assured products.
Business Type
Distributor, Supplier
Working Days
Monday To Sunday
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Seller Details
New Delhi, Delhi
Marketing Manager
Mr. Praveen Sharma
Address
IDA House, Sector-4, R. K. Puram, New Delhi, Delhi, 110022, India
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