Dough Lab - Stainless Steel, 45x30x20 Cm, 20 Kg | Rheology Analysis, Gluten Strength Testing, Quality Control For Bread Baking
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Product Specifications
| Accuracy | +/- 1% |
| Dimensions | 45x30x20 cm |
| Features | Dough testing, Rheology analysis, Quality control, Gluten strength, Baking process |
| Manufacturer | Perten Instruments |
| Material | Stainless steel |
| Model | Dough Lab |
| Power | 230V |
| Standards | ISO |
| Type | Rheometer |
| Usage | Wheat flour dough rheological property measurement for bread baking and other applications |
| Weight | 20 kg |
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Scientific & Digital Systems is listed in Trade India's list of verified sellers offering supreme quality of Aquamatic, Aquamatic., Diode Array, etc. Buy Scientific Instruments in bulk from us for the best quality products and service.
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New Delhi, Delhi
Marketing Manager
Mr. Praveen Sharma
Address
IDA House, Sector-4, R. K. Puram, New Delhi, Delhi, 110022, India
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